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Contact: Samira Puskar at (847) 491-5753 or s-puskar@northwestern.edu
Kimberly Gray on "Lead in Edible Urban Plants"

Edible plants grown in urban gardens could contain dangerous amounts of lead, according to a study by Kimberly Gray, associate professor of civil and environmental engineering at Northwestern University. Gray says her study shows that lead in plants is a significant problem in Chicago.
Gray: Urban gardens in the city of Chicago are often contaminated with lead, particularly if those gardens are located near a structure, in the drip line of a house or garage. And because of that contamination by lead of the soil, certain plants can incorporate the lead into the edible portions of the plant tissue.

According to Gray, there are numerous health risks associated with lead.

Gray: Children are extremely susceptible to the effects of lead. Lead can diminish intelligence. Lead hinders and interferes with the development of the neurological system. Lead also promotes behavioral difficulties. And what we showed in my study is that the ingestion of certain leafy green vegetables and herbs, if grown in contaminated soil, could result in storing lead in the body.

Gray links many factors to the high lead levels in soil.

Gray: Primarily the lead is thought to be associated with deteriorating paint. A second source of lead is from atmospheric fallout. It is deposited on a roof and then in a rainfall it is washed off the roof and is typically deposited near a building. I think it is just a function of that many of the paint companies that used lead for so much of the 20th century were located in Chicago so there might have been a higher use of lead based paint.

Gray says lead contamination in plants is a problem in many cities.

Gray: There are other cities where there are also hazards. I think Baltimore is one, Philadelphia is another, Boston. There are areas in, I think Oklahoma, where some cities have extremely high levels of lead in their soil. Chicago was, and maybe still is a little bit, an industrial city so there was industrial sources of lead and then in general the use of leaded gasoline also until the 80s is another source of lead.

Gray suggests people take several steps to reduce the amount of lead in their plants.

Gray: You should have the soil in your yard tested. You want to know what the lead levels are in your yard. You then want to find the area that has the lowest lead levels to locate a garden and that is typically away from any building. You may want to resort to container gardening, a raised bed for instance, and locate it above the surface of your yard.

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12/10/03
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