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SARGENT IS CLOSED MONDAY, MARCH 23 THRU LUNCH ON SUNDAY, MARCH 29. SARGENT WILL OPEN FOR DINNER ONLY ON SUNDAY, MARCH 29.
| Monday: | 8:00am-6:30pm | |
| Tuesday: | 8:00am-6:30pm | |
| Wednesday: | 8:00am-6:30pm | |
| Thursday: | 8:00am-6:30pm | |
| Friday: | 8:00am-11:30pm | |
| Saturday: | 12:00pm-3:30pm | |
| Sunday: | Closed |
| Monday - Thursday Breakfast: 7:30 am - 10:45 am Lunch: 10:45 am - 4:45 pm Dinner: 4:45 pm - 8:00 pm Friday Breakfast: 7:30 am - 10:45 am Lunch: 10:45 am - 4:45 pm Dinner: 4:45 pm - 7:00 pm Saturday Breakfast: 7:30 am - 9:45 am Lunch: 10:45 am - 1:30 pm Dinner: 4:45 pm - 7:00 pm Sunday Brunch: 11:00 am - 2:00 pm Dinner: 4:45 pm - 7:30 pm |
2245 Sheridan Rd.
• Phone •
(847) 467-4377
• Email •
Sargent Café
Week of Monday March 23, 2009
| Meal(s) to Display: | Breakfast | Lunch | Dinner | Late Night |
Jump to: Monday Tuesday Wednesday Thursday Friday Saturday Sunday
M
O
N
D
A
Y
| • DINNER • | ||
| • Deli: |
Made to Order Deli Sandwiches   |
|
|
Grilled California Veggie Sandwich  |
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| • Entree: |
Beef Brisket |
|
|
Vegan Seitan Burgundy  |
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|
Vegetarian Tofu Francaise |
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| • Grill: |
Made to Order Grill |
|
|
Grilled Cheese Sandwich |
||
|
Gardenburger |
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|
Grilled Chicken Breast Sandwich |
||
|
Pizza Burger |
||
|
French Fries |
||
| • Pizza: |
Cheese Pizza |
|
|
Breadsticks |
||
|
Flat Bread |
||
| • Soup: |
Chunky Chicken Vegetable Soup with Orzo |
|
|
Vegan Tomato Florentine Soup |
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| • Pasta: |
Pasta with Marinara Sauce |
|
| • Sides: |
Vegetarian Egg Noodles |
|
|
Green Peas |
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|
Brown Rice |
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T
U
E
S
D
A
Y
| • DINNER • | ||
| • Deli: |
Made to Order Deli Sandwiches |
|
|
Hummus & Cucumber Pita |
||
| • Entree: |
Tandoori Roasted Chicken |
|
|
Vegan Indian Potatoes, Peas & Cauliflower |
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Vegetable Samosa with Yogurt Sauce |
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| • Grill: |
Made to Order Grill |
|
|
Grilled Cheese Sandwich |
||
|
Gardenburger |
||
|
Grilled Chicken Breast Sandwich |
||
|
French Fries |
||
| • Pizza: |
Cheese Pizza |
|
|
Breadsticks |
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|
Roasted Vegetable Calzone |
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| • Soup: |
Goulash Soup |
|
|
Vegan Harvest Vegetable Soup w\Pesto |
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| • Pasta: |
Pasta with Marinara Sauce |
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| • Sides: |
Vegetarian Indian Spiced Roasted Vegetables |
|
|
Rice Pilau |
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W
E
D
N
E
S
D
A
Y
| • DINNER • | ||
| • Deli: |
Made to Order Deli Sandwiches |
|
|
Vegetarian Sub |
||
| • Entree: |
Turkey Cutlet Dijonnaise |
|
|
Veggie Chicken Tetrazzini |
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|
Vegan Tuscan Vegetable Stew |
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| • Exhibition: |
Made to Order Pasta |
|
| • Grill: |
Made to Order Grill |
|
|
Grilled Cheese Sandwich |
||
|
Gardenburger |
||
|
Grilled Chicken Breast Sandwich |
||
|
French Fries |
||
| • Pizza: |
Cheese Pizza |
|
|
Breadsticks |
||
|
Flat Bread |
||
| • Soup: |
Vegan Potato Leek Soup |
|
|
Cream of Tomato Soup |
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| • Pasta: |
Pasta with Marinara Sauce |
|
|
Macaroni & Cheese |
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| • Sides: |
Fresh Vegetable Blend |
|
|
Dijon Roasted Potatoes |
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|
Kasha |
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T
H
U
R
S
D
A
Y
| • DINNER • | ||
| • Deli: |
Made to Order Deli Sandwiches |
|
|
Veg a Bagel |
||
| • Entree: | ||
|
Fried Seitan Steak |
||
| • Exhibition: | ||
| • Grill: |
Made to Order Grill |
|
|
Grilled Cheese Sandwich |
||
|
Gardenburger |
||
|
Grilled Chicken Breast Sandwich |
||
|
French Fries |
||
| • Pizza: |
Cheese Pizza |
|
|
Breadsticks |
||
|
Spinach & Ricotta Flatbread Pizza |
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| • Soup: |
Cream of Chicken Soup |
|
|
Vegan Split Pea Soup |
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| • Pasta: |
Pasta with Marinara Sauce |
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| • Sides: |
Buttermilk Biscuits |
|
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Acorn Squash w/Apricot Raisin Stuffing |
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|
Vegetarian Country Mashed Potatoes |
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|
Country Kitchen Vegetables |
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F
R
I
D
A
Y
| • DINNER • | ||
| • Deli: |
Made to Order Deli Sandwiches |
|
| • Entree: | ||
|
Macaroni & Cheese |
||
| • Exhibition: |
Made to Order Stir Fry |
|
| • Grill: |
Made to Order Grill |
|
|
Grilled Cheese Sandwich |
||
|
Gardenburger |
||
|
Grilled Chicken Breast Sandwich |
||
|
Curly French Fries |
||
| • Pizza: |
Cheese Pizza |
|
|
Flat Bread |
||
|
Breadsticks |
||
| • Soup: |
New England Clam Chowder |
|
|
Vegetarian Vegetable Soup |
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| • Tastechanger: |
Hot Fudge Sundae Bar |
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| • Pasta: |
Pasta with Marinara Sauce |
|
| • Sides: |
Creamy Cole Slaw |
|
|
Corn |
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S
A
T
U
R
D
A
Y
| • DINNER • | ||
| • Deli: | ||
|
Pesto Hummus Sandwich Stack |
||
|
Deli |
||
| • Entree: |
Herb Grilled Chicken Breast |
|
|
Mushroom Chili |
||
|
Vegetarian Spinach & Jack Cheese Enchiladas |
||
| • Grill: |
Made to Order Grill |
|
|
Grilled Cheese Sandwich |
||
|
Gardenburger |
||
|
Grilled Chicken Breast Sandwich |
||
|
French Fries |
||
| • Pizza: |
Cheese Pizza |
|
|
Breadsticks |
||
|
Spinach & Tomato Pizza |
||
| • Soup: |
Beef Barley Soup |
|
|
Vegan Chunky Tomato Soup |
||
| • Pasta: |
Pasta with Marinara Sauce |
|
| • Sides: | ||
|
Grilled Vegetables |
||
|
Mexican Black Beans |
||
S
U
N
D
A
Y
| • DINNER • | ||
| • Deli: | ||
|
Napa Valley Garden Vegetable Wrap |
||
|
Deli |
||
| • Entree: |
Roast Top Round of Beef |
|
|
Vegan Seitan Pepper Steak |
||
|
Vegan Penne with Roasted Vegetables |
||
| • Exhibition: |
Made to Order Stir Fry |
|
| • Grill: |
Made to Order Grill |
|
|
Grilled Cheese Sandwich |
||
|
Gardenburger |
||
|
Grilled Chicken Breast Sandwich |
||
|
Chef's Choice of the Day |
||
|
French Fries |
||
| • Pizza: |
Cheese Pizza |
|
|
Breadsticks |
||
|
Flat Bread |
||
| • Soup: |
Cheesy Corn Chowder |
|
|
Vegan Pasta & Bean Soup |
||
| • Tastechanger: |
Warm Assorted Cookie Bar |
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| • Pasta: |
Pasta with Marinara Sauce |
|
|
Made to Order Pasta |
||
| • Sides: |
Whipped Fresh Potatoes |
|
|
Chef's Choice of the Day |
||
|
Brown Rice |
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|
Green Beans |
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