Willard Café

New kiosk ordering system lets you get great stir-fry, grill items, personal pizzas, pasta and vegetarian options made right when you order it!
................................................................
Celebrate Asian & Pacific American Heritage Month! Enjoy delicious cuisine for dinner on Wednesday, May 14 at the resident dining locations! Check out the menu!

• Hours of Operation •

Monday:		8:00am-6:30pm
Tuesday:		8:00am-6:30pm
Wednesday:		8:00am-6:30pm
Thursday:		8:00am-6:30pm
Friday:		8:00am-11:30pm
Saturday:		12:00pm-3:30pm
Sunday:		Closed

Monday - Friday
Breakfast: 7:30 am - 9:45 am
Lunch: 11:15 am - 1:15 pm
Dinner: 4:45 pm - 6:30 pm

•  Location  •
1865 Sherman Ave.

•  Phone  •
(847) 491-2017

•  Email  •
Willard Café

Willard Café
Week of Monday May 12, 2008

Meal(s) to Display:

Breakfast

Lunch

Dinner

Late Night

Jump to: Monday Tuesday Wednesday Thursday Friday Saturday Sunday

M
O
N
D
A
Y

• BREAKFAST •
• Breakfast Entree:	Belgian Waffle


• Yogurt & Fruit:	Plain Low Fat Yogurt
	Fruit Yogurt

• LUNCH •


• Soup:	Ham & Vegetable Soup
	Tofu Tang w\Vegetable Broth


• Entree:	Chicken Pot Pie Casserette
	Vegan Ginger Tofu
	Stir Fry


• Sides:	Brown Rice
	French Fries
	French Fried Onion Rings
	Chipper French Fries
	Whipped Fresh Potatoes
	Brown Gravy
	Baked Potato
	Rice Pilaf
	Sticky Rice
	Fresh Broccoli Florets
	Broccoli Cuts with Cheese Sauce
	Green Beans


• Grill:	Hamburger on Bun
	Hot Dog on Bun
	Vegetarian Texas-Style Grilled Cheese Sandwich
	Grilled Chicken Breast Sandwich
	Fried Breaded Chicken Tenders


• Pasta:	Pasta with Meat Sauce
	Vegetarian Pasta with Alfredo Sauce
	Pasta with Marinara Sauce
	Vegetable Lasagna
	Vegetarian Pasta Primavera
	Garlic Bread


• Pizza:	Individual Cheese Pizza
	Individual Pepperoni Pizza
	Vegetarian California Pizza


• Salad:	Caesar Salad Bowl
	Buffalo Salad
	Vegetarian Roasted Vegetable Salad Plate


• Vegetarian:	Hummus and Pita Plate
	Falafel Sandwich
	Macaroni and Cheese
	Gardenburger

• DINNER •


• Soup:	Ham & Vegetable Soup
	Tofu Tang w\Vegetable Broth


• Entree:	Beef Teriyaki
	Vegetarian Hummus Burrito
	Stir Fry


• Sides:	Brown Rice
	French Fries
	French Fried Onion Rings
	Chipper French Fries
	Whipped Fresh Potatoes
	Brown Gravy
	Baked Potato
	Fresh Broccoli Florets
	Rice Pilaf
	Sticky Rice
	Broccoli Cuts with Cheese Sauce


• Grill:	Hamburger on Bun
	Hot Dog on Bun
	Vegetarian Texas-Style Grilled Cheese Sandwich
	Grilled Chicken Breast Sandwich
	Fried Breaded Chicken Tenders


• Pasta:	Pasta with Meat Sauce
	Vegetarian Pasta with Alfredo Sauce
	Pasta with Marinara Sauce
	Vegetable Lasagna
	Vegetarian Pasta Primavera
	Garlic Bread


• Pizza:	Individual Cheese Pizza
	Individual Pepperoni Pizza
	Vegetarian California Pizza


• Salad:	Caesar Salad Bowl
	Buffalo Salad
	Vegetarian Roasted Vegetable Salad Plate


• Vegetarian:	Hummus and Pita Plate
	Falafel Sandwich
	Macaroni and Cheese
	Gardenburger

T
U
E
S
D
A
Y

• BREAKFAST •
• Breakfast Entree:	Belgian Waffle


• Yogurt & Fruit:	Plain Low Fat Yogurt
	Fruit Yogurt

• LUNCH •


• Soup:	Broccoli Cheese Soup
	Vegan Minestrone Soup


• Entree:	Biriyani Rice with Cashews
	Stir Fry
	Vegetarian Four Cheese Baked Penne Casserette


• Sides:	Brown Rice
	French Fries
	French Fried Onion Rings
	Chipper French Fries
	Whipped Fresh Potatoes
	Brown Gravy
	Baked Potato
	Fresh Broccoli Florets
	Rice Pilaf
	Sticky Rice
	Broccoli Cuts with Cheese Sauce
	Green Peas


• Grill:	Hamburger on Bun
	Hot Dog on Bun
	Vegetarian Texas-Style Grilled Cheese Sandwich
	Grilled Chicken Breast Sandwich
	Fried Breaded Chicken Tenders


• Pasta:	Pasta with Meat Sauce
	Vegetarian Pasta with Alfredo Sauce
	Pasta with Marinara Sauce
	Vegetable Lasagna
	Vegetarian Pasta Primavera
	Garlic Bread


• Pizza:	Individual Cheese Pizza
	Individual Pepperoni Pizza
	Meat Lover's Pizza


• Salad:	Caesar Salad Bowl
	Buffalo Salad
	Vegetarian Roasted Vegetable Salad Plate


• Vegetarian:	Hummus and Pita Plate
	Falafel Sandwich
	Macaroni and Cheese
	Gardenburger

• DINNER •


• Soup:	Broccoli Cheese Soup
	Vegan Minestrone Soup


• Entree:	Tuscan-Style Turkey Breast
	Vegan Lentil Stew Casserette
	Stir Fry


• Sides:	Brown Rice
	French Fries
	French Fried Onion Rings
	Chipper French Fries
	Whipped Fresh Potatoes
	Brown Gravy
	Baked Potato
	Fresh Broccoli Florets
	Rice Pilaf
	Sticky Rice
	Broccoli Cuts with Cheese Sauce
	Balsamic Roasted Vegetables


• Grill:	Hamburger on Bun
	Hot Dog on Bun
	Vegetarian Texas-Style Grilled Cheese Sandwich
	Grilled Chicken Breast Sandwich
	Fried Breaded Chicken Tenders


• Pasta:	Pasta with Meat Sauce
	Vegetarian Pasta with Alfredo Sauce
	Pasta with Marinara Sauce
	Vegetable Lasagna
	Vegetarian Pasta Primavera
	Garlic Bread


• Pizza:	Individual Cheese Pizza
	Individual Pepperoni Pizza
	Meat Lover's Pizza


• Salad:	Caesar Salad Bowl
	Buffalo Salad
	Vegetarian Roasted Vegetable Salad Plate


• Vegetarian:	Hummus and Pita Plate
	Falafel Sandwich
	Macaroni and Cheese
	Gardenburger

W
E
D
N
E
S
D
A
Y

• BREAKFAST •
• Breakfast Entree:	Belgian Waffle


• Yogurt & Fruit:	Plain Low Fat Yogurt
	Fruit Yogurt

• LUNCH •


• Soup:	Beef Barley Soup
	Vegan Black Bean Soup


• Entree:	Italian Chicken Breast
	Seitan Stroganoff
	Stir Fry


• Sides:	Brown Rice
	French Fries
	French Fried Onion Rings
	Chipper French Fries
	Whipped Fresh Potatoes
	Brown Gravy
	Baked Potato
	Fresh Broccoli Florets
	Rice Pilaf
	Sticky Rice
	Broccoli Cuts with Cheese Sauce
	Vegan Rapini with Garlic


• Grill:	Hamburger on Bun
	Hot Dog on Bun
	Vegetarian Texas-Style Grilled Cheese Sandwich
	Grilled Chicken Breast Sandwich
	Fried Breaded Chicken Tenders


• Pasta:	Pasta with Meat Sauce
	Vegetarian Pasta with Alfredo Sauce
	Pasta with Marinara Sauce
	Vegetable Lasagna
	Vegetarian Pasta Primavera
	Garlic Bread


• Pizza:	Individual Cheese Pizza
	Individual Pepperoni Pizza
	Individual Mushroom Pizza


• Salad:	Caesar Salad Bowl
	Buffalo Salad
	Vegetarian Roasted Vegetable Salad Plate


• Vegetarian:	Hummus and Pita Plate
	Falafel Sandwich
	Macaroni and Cheese
	Gardenburger

• DINNER •


• Soup:	Korean Malgun Sigumchi Kuk Soup
	Vegan Lentil Dal Soup


• Appetizer:	Fried Egg Rolls
	Vegetarian Scented Spinach & Potato Samosa


• Entree:	Fried Rice Bar
	Polynesian Chicken
	Vegan Kung Pao Tofu


• Sides:	Sinangag (Fillipino Rice)
	Green Beans Thoran (Curried Green Beans)
	Jasmine Rice


• Exhibition:	Made to Order Thai Fry


• Grill:	Ninja Double Burger
	Vegetarian Thai Bean Burger
	Pineapple Chicken Teriyaki Sandwich


• Pizza:	Hawaiian Pizza


• Dessert:	Coconut Pineapple Ice Cream
	Bananas in Coconut Cream
	Rum Flan Cake
	Almond Cookie

T
H
U
R
S
D
A
Y

• BREAKFAST •
• Breakfast Entree:	Belgian Waffle


• Yogurt & Fruit:	Plain Low Fat Yogurt
	Fruit Yogurt

• LUNCH •


• Soup:	Chicken Gumbo Soup
	Vegan Garden Vegetable Soup


• Entree:	Beef & Cheese Quesadilla with Salsa
	Vegan Chick Pea Couscous Burger
	Stir Fry


• Sides:	Brown Rice
	French Fries
	French Fried Onion Rings
	Chipper French Fries
	Whipped Fresh Potatoes
	Brown Gravy
	Baked Potato
	Fresh Broccoli Florets
	Rice Pilaf
	Sticky Rice
	Broccoli Cuts with Cheese Sauce
	Mexican Medley


• Grill:	Hamburger on Bun
	Hot Dog on Bun
	Vegetarian Texas-Style Grilled Cheese Sandwich
	Grilled Chicken Breast Sandwich
	Fried Breaded Chicken Tenders


• Pasta:	Pasta with Meat Sauce
	Vegetarian Pasta with Alfredo Sauce
	Pasta with Marinara Sauce
	Vegetable Lasagna
	Vegetarian Pasta Primavera
	Garlic Bread


• Pizza:	Individual Cheese Pizza
	Individual Pepperoni Pizza
	Individual BBQ Chicken Pizza


• Salad:	Caesar Salad Bowl
	Buffalo Salad
	Vegetarian Roasted Vegetable Salad Plate


• Vegetarian:	Hummus and Pita Plate
	Falafel Sandwich
	Macaroni and Cheese
	Gardenburger

• DINNER •


• Soup:	Chicken Gumbo Soup
	Vegan Garden Vegetable Soup


• Entree:	Asian Marinated Roast Pork Loin
	Vegan Veggie Chicken Piccata
	Stir Fry


• Sides:	Brown Rice
	French Fries
	French Fried Onion Rings
	Chipper French Fries
	Whipped Fresh Potatoes
	Brown Gravy
	Baked Potato
	Fresh Broccoli Florets
	Rice Pilaf
	Sticky Rice
	Broccoli Cuts with Cheese Sauce
	Oriental Mixed Vegetables


• Grill:	Hamburger on Bun
	Hot Dog on Bun
	Vegetarian Texas-Style Grilled Cheese Sandwich
	Grilled Chicken Breast Sandwich
	Fried Breaded Chicken Tenders


• Pasta:	Pasta with Meat Sauce
	Vegetarian Pasta with Alfredo Sauce
	Pasta with Marinara Sauce
	Vegetable Lasagna
	Vegetarian Pasta Primavera
	Garlic Bread


• Pizza:	Individual Cheese Pizza
	Individual Pepperoni Pizza
	Individual BBQ Chicken Pizza


• Salad:	Caesar Salad Bowl
	Buffalo Salad
	Vegetarian Roasted Vegetable Salad Plate


• Vegetarian:	Hummus and Pita Plate
	Falafel Sandwich
	Macaroni and Cheese
	Gardenburger

F
R
I
D
A
Y

• BREAKFAST •
• Breakfast Entree:	Belgian Waffle


• Yogurt & Fruit:	Plain Low Fat Yogurt
	Fruit Yogurt

• LUNCH •


• Soup:	Cream of Tomato Soup
	Vegan Potato Leek Soup


• Entree:	Grilled Tilapia with Mango Jicama Relish
	Curried Rice & Lentils
	Stir Fry


• Sides:	Brown Rice
	French Fries
	French Fried Onion Rings
	Chipper French Fries
	Whipped Fresh Potatoes
	Brown Gravy
	Baked Potato
	Fresh Broccoli Florets
	Rice Pilaf
	Sticky Rice
	Broccoli Cuts with Cheese Sauce
	Vegetarian Green Beans Amandine


• Grill:	Hamburger on Bun
	Hot Dog on Bun
	Vegetarian Texas-Style Grilled Cheese Sandwich
	Grilled Chicken Breast Sandwich
	Fried Breaded Chicken Tenders


• Pasta:	Pasta with Meat Sauce
	Vegetarian Pasta with Alfredo Sauce
	Pasta with Marinara Sauce
	Vegetable Lasagna
	Vegetarian Pasta Primavera
	Garlic Bread


• Pizza:	Individual Cheese Pizza
	Individual Pepperoni Pizza
	Individual Pesto & Cheese Pizza (peanut/treenut)


• Salad:	Caesar Salad Bowl
	Buffalo Salad
	Chef Salad


• Vegetarian:	Hummus and Pita Plate
	Falafel Sandwich
	Macaroni and Cheese